I have read many good reviews of Bob’s Red Mill Pizza Crust Mix, so I had to give it a try. My go-to pizza crust mix has been Pamela’s GF Bread Mix, but I seem to go through my case so fast, I wanted something a little less expensive, as long as I wasn’t compromising taste. I set out to make this last Saturday for dinner. The directions were very easy to follow and the dough was fairly easy to work with. A little sticky, but typical for gluten-free dough. I topped half of the pizza with Prego Three Cheese Sauce and mozzarella, the other half was the Prego, mozzarella, fresh spinach, grape tomatoes & black olives. I baked according to package directions. I topped my pieces with Sriracha! YUM!
This crust was outstanding. I was actually able to pick up my slice of pizza and hold it without it drooping down or falling apart! It was the perfect combo of crispy & chewy textures. Just like a pizza should be. The nutritional stats are decent, too, due to using whole grains in the mix. 4 grams of fiber per serving!! 200 calories, 1 gram of fat & 3 grams of protein. Kudos to Bob’s Red Mill and THANK YOU for catering to the gluten-free community the way that you do. We truly appreciate it. This crust cost about $4.25 – $4.50 per package at my local store, though I think I saw it at Wal-Mart for just under $4.00.
Now, ready for the fantastic find? I found this mix on sale today for $2.15/pkg!!! I bought 8 of them! WOOHOOO!!! I am going to give this mix a try for some breadsticks & calzones, too!
Filed under: Family, Gluten-Free, Gluten-free Products |
Awesome! Thanks for the review. I’ve been wondering if I should try Bob’s pizza crust, but have been holding off. I will definitely buy some next time I go to the market!
Let me know how you like it, Lisa! 🙂
You make it look soooooo good. Thanks for getting me excited again about pizza. I found out we have one place about an hour from me, Pizza Fusion, that serves GF pizza.
Thanks Julie! 🙂
hey wanted to let you know that the bakery on main bars I got were super soft! surprised you ended up with hard ones! I have a ton a bars, so let me see if any others are also gluten free
Hey kim! one other bar I love that is gluten free is Sencha Green Tea..awesome bars and love the kick of green tea
Oh, that is great!!! Thanks so much for the name of the Green Tea bar & the review on the other one. I will have to try the Bakery on Main bars again…they are on sale for under $4/box at my local health food store this month!
Thanks again!
nice blog! i’ve been waiting to finally use this mix out of my pantry. i was afraid of being disappointed. i’ll have to try it now, i’ve got no excuses. 🙂
Thanks Becky!! I would love to hear how you like it and what toppings you use. 🙂
Kim
[…] Jump to Comments I sang the praises of Bob’s Red Mill Pizza Crust Mix a week or so ago in this post. Imagine how fast I ran to the store when I found out it was on sale! […]
Hi Kim,
I’d like to feature a post on my blog about the pizza you made, but can’t seem to find a direct email for you. I had a few questions. Could you please email me? Thanks!
Diana
glutenfreeinspired@gmail.com
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