I sang the praises of Bob’s Red Mill Pizza Crust Mix a week or so ago in this post. Imagine how fast I ran to the store when I found out it was on sale! LOL! I bought 2 cases of the stuff (8 mixes). So, we enjoyed another fabulous pizza last night.
I made Jon’s the same way, though he wanted pepperoni, sadly I was out. He had your basic marinara & extra cheese. I got all fancy with mine. I took a couple of chicken breast & sliced into strips & then marinated in some balsamic vinaigrette & lots of Frank’s Red Hot. I tossed into a saute pan & cooked through. Then I topped my side of the pizza with a tsp. or 2 of olive oil, fresh spinach leaves, sliced Roma tomatoes, the Buffalo chicken strips & some shredded provolone & mozzarella cheese. YUM!! Excellent pizza! Thankfully we have leftovers slated for tonight….I can’t wait!! 🙂
One more shot….
Filed under: Family, Gluten-Free, Gluten-free Products, Gluten-Free Recipes |
Oh my gosh! Your pizzas always look so amazingly delicious! You should freeze them and sell them!!! You’d make a fortune! 🙂
I simply LOVE your blog 🙂 Your foodie posts and pictures are so vivid. I’m going to feature your pizza post soon and I look forward to trying this mix!
Your pizza looks so good!!! I want a bite.
If you have any shrimp recipes that’s the secret ingredient for tomorrow’s Friday Foodie Fix. Hope you can join in.
Thanks for the invite, Diane! I was kind of under the weather on Friday, so didn’t do a whole lot. I hope to join in this coming week, if I can. 🙂 Do you have the secret ingredient picked out yet?
Looks awesome! We love bob’s crust too! (& getting used to the choc chip cookies…)
Twizzlers snuck gluten by be this week. Twizzlers!
Oooh…sorry to hear about the Twizzlers & the gluten!
I tried the Bob’s pizza mix and yes, you are 100% correct! It is awesome….I just posted about my new love 🙂
[…] out now. It has quickly become one of our favorites here at home. I especially like it Buffalo Chicken […]
I would like to know more about some gluten-free products like snacks and ice cream as well as frozen non processed meal