Happy Mother’s Day to all the Moms out there!! Hope you all had a wonderful day, I know that I have. We had a great family get together yesterday here at our house. It was great to see everyone & catch up!
Our week this week isn’t too crazy. I am meeting up with 2 of my girlfriends on Thursday night at P.F. Changs! YUM! Love the Shanghai Cucumbers & Singapore Street Noodles. I can’t wait!
Sunday ~ Burgers, baked beans, broccoli & mixed greens salad
Monday ~ Salmon w/ buckwheat, roasted asparagus & salad (kids having pasta w/meat sauce)
Tuesday ~ Grilled Chicken, baked sweet potatoes, green beans & salad
Wednesday ~ Soft Tacos, refried beans, corn & salad
Thursday~ Kim out w/friends to P.F. Changs. Mac & Cheese for the kids & Aaron
Friday~ Homemade Pizza (Bob’s Red Mill) BBQ chicken or Buffalo Chicken for me; cheese & marinara for the kids
Saturday~ Leftovers
Baked Goods
Pamela’s GF Bread
Bob’s Red Mill Bread Sticks (making with the pizza crust mix!)
Brownies
Filed under: Family, Gluten-Free |
My son and me, November 2000. This is before we were gluten-free/diagnosed Celiac.
Hi! We’re new to the gluten free world, and after boxing and bagging all my beloved glutenous foods, I had a question.
Is there gluten free soy sauce?
yum yum, your menu looks delish!
Thank you!
kat….yes, La Choy regular & low sodium is gluten-free. We use this all the time.
My son is on a gluten free diet also. It was very hard in the beginning. Your menu look delicious.
Thanks Beverly! 🙂 It is very hard in the beginning. Now it is like I was always GF.
Kim
I believe Lee and Perrin’s soy sauce is also GF.
I LOVE P.F. Changs–love their veggie wraps. 🙂