Go Buckeyes!!

Once again it is Saturday and the Ohio State Buckeyes are playing tonight at 8:00 PM. It is very doubtful that I will see the whole game (who am I kidding, I’ll probably fall asleep before it starts!). We are playing the #1 ranked team, USC. Go Bucks!

Onward and upward. I did my thing and went for my mammogram this AM. Nothing big, get the results next week. Ladies, remember to do your monthly exams and keep up on your mammograms.

Tonight for dinner we had burgers on buns (the buns were courtesy of Joan’s GF Great Bakes), Parmesan Potatoes, Sauteed Zucchini and Spinach Salad. YUM! The buns were yummy! The texture was what I remember from gluten-filled buns. Excellent, Joan! Thanks! The Parmesan Potatoes were courtesy of Danna Korn’s new book, Cooking Gluten-Free for Dummies. I was at the library today and Jon came walking over with this book, so I checked it out. Some good stuff in there!

Dinner (the top of the bun got stuck to the plastic wrap when it was raw, so it looks funny on the top):

Trying to show the texture in the buns:

Parmesan Potatoes *Recipe Courtesy of Gluten-Free Cooking for Dummies

4 servings

3 TBSP EVOO (I cut this down to 2 TBSP and it was plenty)
¼ tsp garlic powder
2 TBSP grated Romano Cheese
1/8 tsp salt
1/8 tsp pepper
¼ tsp Italian Seasoning
4 medium to large unpeeled red-skinned potatoes, cut in quarters, lengthwise

1. Preheat oven to 375
2. Place potatoes in an 8 x 11 baking dish
3. Pour oil over potatoes. Sprinkle remaining ingredients over potatoes.
4. Bake at 375 uncovered for 40 minutes or until tender.

Calories: 202; Fat 11 g; Saturated 2 g.

Next week for the game I would like to make Buckeyes. I have never made them, but they don’t look hard. I am sure Jon will be in heaven. He has been gobbling up the Peanut Butter Chocolate Chip Cookies that I made the other day. My FIL had some when he was over and he liked them too!

Tomorrow night is Sicilian Pizza made by Joan’s GF Great Bakes. I am nursing a cold (woke up with a horrible sore throat), so I am keeping things simple tomorrow night.

Have a good Saturday night!

4 Responses

  1. Buckeyes are easy – be sure to mix your PB with powdered sugar for the right texture…it’s not just plain PB. Jon will be in heaven!

  2. Oh yeah, Kimmy will be in heaven too. I am a PB/Chocolate freak lately!

    BTW, did you see the poppyseeds on those buns??? I didn’t have any issues!

  3. […] BBQ chicken breasts, parmesan potatoes, steamed broccoli & […]

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